- Grazing board $25
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Imported charcuterie, assorted fine cheeses, homemade focaccia and pickled vegetables.
(Price per person - minimum of 10 people) - Half pan lasagna $64
- Full lasagna $120
- Large arancini $48
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1 dozen
- Mini arancini $36
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1 dozen
- Meatballs in tomato sauce $48
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1 dozen
- Homemade gnocchi $40
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1lb (4 portions)
- Half pan eggplant parmesan $64
- Full eggplant parmesan $120
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15 main course portions
- Chicken parmigiana cutlets $18
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(Price per person - minimum of 10 people)
- Tomato $12
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1 litre
- Rosée $15
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1 litre
- Bolognese $18
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1 litre
- Tiramisu $78
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12-15 people
- Mini cannoli shells + ricotta filling $6
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(Price per person)
- Mixed desserts platter $12
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(Price per person)